ARAKHISOVA PASTA ZI SHMATOCHKAMI ARAKHISU
FOR LOVERS OF CRUNCHING GORISHKIV AT PAST
Arachis paste with shmatochkami gorіkhіv (ako "crunch") - a whole lot of natural lubrication of peanuts and dibka salt. Arachis has been added to the lower pasta, so it is good to grump on your teeth.
About the cinnamon of arachis mouth:
Arachis paste (oil) burunduk - sieve, natural bitter paste. Won’t be rich in antioxidants and antioxidants, to take revenge on non-saturated fats, food fibers, vitamins and essential biological elements for the body.
Living to graze the sutta, dulling the feeling of hunger for a trivial hour, activating the process of living, starting up fat spilling processes in the body, spraying active spirits, toning the muscles, stimulating the heart's cholesterol.
Most of the arachis paste is smeared on hlib, mint or oladki, on pita bread or hlibts (apparently harmonious with currants, raspberry and grape jams);
Fruit lovers appreciate the understanding of arachis mouth with apples, bananas, figs and fruits;
Likewise, add the pasta in the dessert, gravy and vipichka.
If you don’t like licorice, for you a vidminny version is bread, pasta, sir or vegetables;
SCHO V BANTS І100 gPorts_ya (16 g)
Energy value 558 kcal 94 kcal
Fat 50 g 8 g
Fatty fats 10 g 1.5 g
Vcarbohydrate 20 g 3 g
Kharchova Klitkovina 6 g 1 g
Bilky25 g4 g
Sodium 344 mg 55 mg
Kaliy649 g 104 g
- 168.00 грн.